1. Best of Thailand
Author: / Consultant editor: Valerie Ferguson
Library: University of Tabriz Library, Documentation and Publication Center (East Azarbaijan)
Subject: Cookery, Thailand
Classification :
TX724
.
5
.
T5B4
1999
2. Great sandwiches
Author: consultant editor, Valerie Ferguson.
Library: Center and Library of Islamic Studies in European Languages (Qom)
Subject: Sandwiches.
Classification :
TX818
.
C667
2001
3. Jams, jellies and preserves: A stunning coolection of sweet and savoury accompaniments
Author: / edited by Valerie Ferguson
Library: Central Library, Center of Documentation and Supply of Scientific Resources (East Azarbaijan)
Subject: Jam,Jelly,Fruit- Preservation
Classification :
TX612
.
J3J35
1999
4. Pasta: a cook's guide to the delicious world of pasta and noodles with 500 recipes
Author: /Valerie Ferguson.
Library: National Library and Archives of Islamic Republic of Iran (Tehran)
Subject: آشپزی(ماکارونی).
Classification :
TX
۸۰۹
/
م
۲
ف
۴ ۱۳۷۹
5. 500 greatest - ever chicken recipes
Author: / Valerie Ferguson
Library: Campus International Library of Kish University of Tehran (Hormozgan)
Subject: Cooking (Chicken)
Classification :
TX
750
.
5
.
C45
F5
2007
